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TURKISH STYLE PIZZA | CHEESE PIDE Recipe

Hello again everyone…today from my oven is Pide or Turkish Style Pizza with cheese toppings. This recipe is using pizza dough and cheese as toppings but feel free to choose your favorite. Eat them hot!
#pizza #cheese #Turkish #pide
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Dough :
2 cups (250g) all purpose flour
1 tsp salt
1 tsp instant yeast
1 tbsp oil
1/2 cup+2 tbsp (125ml+2 tbsp) warm water

Little oil for coat and brush the dough
Egg yolk or butter/oil for egg wash

Toppings :
Cheeses
Seasoning : salt, pepper, paprika powder, herbs etc
For methods please watch the video above. Thanks a lot guys 🙂

Note :
Best to serve when still hot/warm.
After cold or room temperature, the texture will not as soft as when it still warm, just like other pizza. You might want to reheat it before eat.
Pide has variation of toppings or fillings so feel free to add anything you like.
For 4 pieces I have used between 1-1/2 to 2 cups of cheeses

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Music :
Swoosh – YouTube Audio Library
Keith – Huma-Huma –YouTube Audio Library

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