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Appetizers

Beer Pretzels with Beer Cheese Dip

Here is what you’ll need! Beer Pretzels with Beer Cheese Dip Servings: 4 INGREDIENTS Obatzda Cheese Mix 2 tablespoons beer (we used an Oktoberfest style lager) 4.5 ounces brie cheese 3.5 ounces Limburger cheese (or other strong flavored soft cheese like Taleggio) ½ pack of cream cheese ½ yellow onion …

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Easy Popcorn Shrimp

Here is what you’ll need! POPCORN SHRIMP Serving 3-4 INGREDIENTS Seasoned Flour 1 cup flour 1 tablespoon Cajun seasoning 2 teaspoon salt 1 teaspoon black pepper 1 pound shrimp, deveined and peeled 1 egg 3 tablespoons milk 1 teaspoon Cajun seasoning PREPARATION In a medium bowl, add seasoned flour ingredients. …

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Grilled Cheesy Potato Volcanoes

Grilled Potato Volcanoes Servings: 6 INGREDIENTS Volcanoes 6 large russet potatoes 3 cups cheddar cheese 8 ounces cream cheese 1 cup green onions 12 slices of bacon Garnish Sour Cream Green Onions INSTRUCTIONS 1. Preheat the grill to 400˚F/200˚C. 2. Thoroughly scrub the potatoes until they are clean and poke …

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Tornado Potato

Tornado Potatoes Serves: 2 INGREDIENTS 2 medium white potatoes 4 tablespoons butter, melted 1 cup parmesan cheese, grated ½ teaspoon black pepper 1 tablespoon garlic powder 1 tablespoon paprika 1 teaspoon salt Parsley, chopped (for garnish) PREPARATION Preheat oven to 325ºF/160ºC. Insert a skewer into the potato and gently push …

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Mexican-Style Street Corn

Here is what you’ll need! Mexican-Style Street Corn Serves 3 INGREDIENTS 3 ears of corn, hulled 3 wooden skewers ¼ cup melted butter ½ cup mayo 2 cups cotija cheese 3 teaspoons chili powder PREPARATION Boil the corn for about 5 minutes. Push a skewer through the middle of each …

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Spinach Artichoke Dip Onion Rings

Spinach Artichoke Dip Onion Rings Servings: 10-12 rings INGREDIENTS 1 clove garlic, minced 5 ounces fresh spinach 16 ounces cream cheese 14 ounces artichoke hearts 1 cup shredded mozzarella 1 white onion 1 cup flour 5 eggs, beaten 3 cups panko bread crumbs Oil, for frying Salt & pepper to …

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Zucchini Tots

Zucchini Tots Serves 5-6 INGREDIENTS Tots 4 medium-sized zucchini ¾ cup bread crumbs ¾ cup cheddar cheese, shredded 2 eggs 1 tablespoon garlic powder 1 teaspoon pepper Salt (to pull moisture from the zucchini) PREPARATION Preheat oven to 400°F/200˚C. Grate the zucchini into a bowl and salt generously. Allow zucchini …

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Southwestern Salad With Avocado Dressing

Here is what you’ll need! Southwestern Salad With Avocado Dressing Serves 5-6 INGREDIENTS Dressing 1 avocado, halved 1 clove garlic ½ teaspoon salt ½ teaspoon pepper ¼ cup olive oil 1 tablespoon cilantro 1 lime, juiced Salad 1 head of lettuce, chopped 1 cup bell peppers, chopped ¼ cup cilantro …

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Hot Dog Tots

Hot Dog Tots Servings: 20-25 tots INGREDIENTS 5-6 hot dogs, each cut into 4-5 pieces 900 g potatoes, peeled 1 tablespoon salt Water 1 cup parmesan cheese 2 tablespoons flour 1 teaspoon oregano Oil for frying PREPARATION 1. To a large saucepan add potatoes, salt and add water until potatoes …

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Nachos 4 Ways

BBQ Cheeseburger Nachos Servings: 4-6 INGREDIENTS 9 ounces tortilla chips 1 pound ground beef, cooked and drained ½ cup BBQ sauce 2 cups cheddar 1 cup mozzarella ½ tomato, diced ½ red onion, sliced thinly 8 strips bacon, cooked and crumbled ½ cup parsley, chopped INSTRUCTIONS Preheat oven to 350°F/175°C. …

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